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Taste of the East

Toronto's Most Acclaimed Asian Restaurant
SOUPS

Soups in East Asian culture are eaten as one of the main dishes in a meal .

NOODLES

Noodles are an essential ingredient and staple in Chinese cuisine. 

DUMPLINGS

A small savory ball of dough (usually made with suet) which may be boiled, fried, or baked in a casserole.

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Our Story Begins In The East

Started in Toronto 2019. Perhaps most of this type of restaurant began their story in the East, but my story started in Italy in one of the Chinese restaurants eating their soup, that wasn't bad , but very new to my taste. Then continued my journey of eating such food in Toronto and also was invited a few times by Asians to the friendship making during the meals at the restaurants. Because was an owner and as well had done lots of work in this industry and really love this kitchen ingredients, began my own restaurant with the Asian Dumpling duple. Also, the hair that this young girl has, this is how my hair were, just not cut in front, otherwise straight falling down on my eyes in that age. So my Old Testament sister threw many chocolates from the balcony and looked just as her with the front hair cut. Look at my angel, how she is judging the guilty.

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"When you drink the water, remember the spring"

Yin Shui Si Yuan

Wisdom
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